Kitchen Sanitation

In this middle school resource, teachers evaluate if students can accurately find greater than 80% of unsanitary conditions in a kitchen set-up. The teacher will also evaluate if students can select the most appropriate solution or prevention technique for the identified unsanitary situation with greater than 90% accuracy.

Related NY State Academic Standards: CDOS.I.3a, CDOS.I.3a.TS.2.A, CDOS.I.3a.IS.4, and more!

Be sure to check out our Educational Resources, featuring thousands of activities, lesson plans, constructed-response questions, rubrics, teacher resources, multimedia, and more!